Sossenkuchen

Print Friendly, PDF & Email

Ingredients:  

  •   250 g    Flour, sifted
  •    2 tsp    Baking Powder
  • 1/2 tsp    Ground Cloves
  • 1/2 tsp    Ground Nutmeg
  • 1/8 tsp    Cinnamon
  •                Pinch Salt
  •   100 g    Brown Sugar
  •   100 g    Honey
  • 200 ml    Milk
  •    2 tbs    Oil

Directions:

Preheat oven to 350°F. Butter and flour a 9 x 9 cake pan.
Heat the milk to lukewarm.
First mix all dry ingredients in a bowl.
Then add honey, milk and oil.
Stir until completely blended to form a smooth batter.
Pour into prepared baking pan and place into preheated oven.
Bake for 30 – 40 minutes, until a toothpick comes out clean.

 

Comments are closed.