Chicken and Dumplings

Ingredients:    2 lbs    Chicken Breasts or Thighs, boneless and skinless    1 tsp    Knorr Instant Chicken Bouillon*  1 cube    Knorr Chicken Bouillon*     8 oz    Mushrooms, cleaned and sliced   ½ cup    Onions, diced   … Continue reading

Creamed Herring

We noticed that Herring in Wine Sauce as much easier to find than a decent Creamed Herring. This recipe let’s you enjoy a good creamed herring with minimal work. Ingredients:       8 oz    Herring in Wine Sauce      … Continue reading

Cornish Hens with Mushroom and Nut Stuffing

Ingredients:            2    Cornish Hens Stuffing:       80 g    Pork Sausage, Bulk**       28 g    Fresh Mushrooms, cleaned and chopped (1oz)       42 g    Onions, chopped (1½ oz)       28 … Continue reading

Knife Basics

The basic knives you might need and should own: In the market you can find many different kinds, brands and sizes. Many of the knives are very specialized for the purpose they have. There are knives to shuck oysters, filet … Continue reading

Chicken and Ham Salad

Ingredients:          ½ lb    Cooked boneless Chicken Breast              2     Eggs, hard boiled         2 tbs    Slivered Almonds, optional          1 oz    Apple, diced*      … Continue reading

Quick BBQ Sauce

Ingredients:     1 cup    Ketchup     ½ tsp    Onion Powder     ½ tsp    Garlic Powder     ¼ tsp    Worcestershire Sauce  6 drops    Tabasco Sauce     1 Tbs    Olive Oil     1 … Continue reading

Chicken in Caper Sauce

Ingredients:        1 lb    Chicken Breast, boneless, skinless or Chicken Tenders    ½ cup    Flour     1 cup    White Rhine Wine, not too dry    ¾ cup    Chicken Broth   1 clove    Garlic, … Continue reading

Green Beans and Carrots Meatball Soup

Ingredients same as the Oma Adi’s Meatball Eintopf with more liquids as a soup. Ingredients: Meatball Mixture:         1 lb    Ground Round        2 oz    Breadcrumbs, unseasoned      2 Tbs     Half & Half    1½ Tbs    Dried Minced … Continue reading

Oma Adi’s Meatball Eintopf/Soup

Eintopf, English translation “One Pot” are soups with less liquids cooked as the name says in one pot and are eaten as a Meal in Bavaria. Ingredients: Meatball Mixture:         1 lb    Ground Round        2 oz    Breadcrumbs, … Continue reading

Cajun Chicken Loaf

Ingredients:    2 lbs    Chicken Breasts, boneless and skinless    20 g    Cajun Chicken Seasoning*   2.4 g    DQ Cure *click for recipe Directions: Pierce breasts all over with a fork. Combine Seasoning and Cure. Rub breasts with … Continue reading