Goulash Soup

Ingredients:     1 lb    Beef Stew, lean    ¾ lb    Onion, diced    13 g    Karin’s Goulash Seasoning*  1 can    Tomato Sauce, 15 oz 4 cups    Water         1    Beef Bouillon Cube         2    Potatoes, medium, raw   3 … Continue reading