We noticed that Herring in Wine Sauce as much easier to find than a decent Creamed Herring.
This recipe let’s you enjoy a good creamed herring with minimal work.
Ingredients:
- 8 oz Herring in Wine Sauce
- 8 Tbs Sour Cream
- 2 Tbs Heavy Cream
- 1 Tbs Wine Sauce from Herring (optional, to taste)
- 1 small Onion Sliced (optional, if there are not enough Onions already in the Herring)
Directions:
Drain herring, reserving 1 Tbs of the wine sauce.
In a bowl mix sour cream and whipping cream together.
Fold in Herring and if needed add Wine sauce and onions to your taste.