Ingredients:

•         2½ lbs    Onions, diced
•         2½ lbs    Celery, diced
•          10 tbs    Butter
•            5 can    Cream of Mushroom Soup
•            1 can    Mushroom Pieces (#10 can)
•    2½ glasses    Processed Cheese Sauce (Cheese Whiz)
•              6 lbs    frozen, chopped Broccoli
•         10 cups    Rice, cooked (5ups uncooked)
• 1-2 bundle(s)    Fresh Broccoli

Directions:

Clean and cut up the fresh broccoli then steam lightly.
Cook packages of frozen broccoli according to directions.
Saute onions and celery in butter.
Soften cheese sauce.
Drain Mushrooms.
Thoroughly mix all the ingredients together, except the fresh broccoli.
Pour into full size Aluminum Dishes.
Spread the fresh cooked broccoli on top.
Bake at 350˚F for 35 to 45 minutes.