Eintopf, English translation “One Pot” are soups with less liquids cooked as the name says in one pot and are eaten as a Meal in Bavaria. Ingredients: Meatball Mixture: 1 lb Ground Round 2 oz Breadcrumbs, … Continue reading
Tag Archives: soup
Ingredients: ¾ lb Baby Portabello Mushrooms ½ finely diced Cooking Onion 4½ tbs Butter 3½ tbs Flour ⅔ cup Heavy Cream 2 tbs Sour Cream 3½ cups Beef Broth … Continue reading