Ingredients: 250 g Confectioners Sugar 4 Eggs 1 Vanilla Sugar 125 g Flour 125 g Potato Starch 14 g Baking Powder 300 ml Vegetable Oil 2 tbs Cocoa … Continue reading
Rudy
Ingredients: 8 lbs cooked and peeled Potatoes 4 tsp Salt 2¼ lbs Potato Starch Water 4 slices French Bread 4 tbs Butter Extra Potato Starch for coating Directions: Dice bread into … Continue reading
Ingredients: 3½ lbs French Bread 5 Eggs Milk ¾ cup Flour 1 tbs Salt 1 tsp Pepper 1 tsp Garlic 2 tbs dried Parsley Directions: Slice the bread and … Continue reading
Ingredients: 8 German Style Hard Rolls @ 2 oz each** 1¼ cup hot Milk 4 tbs Butter 8 Eggs, large ½ tsp Salt 2 pinches Nutmeg Breadcrumbs roasted in Butter or finely … Continue reading
Ingredients: 30 oz Sauerkraut ⅓ lb Bacon, diced ½ cup Onions ½ Carrot, slivered 2 Bay Leaves 2 pinches Ground Caraway 10 Juniper Berries Water … Continue reading
Ingredients: ½ cup Onions, diced ½ cup Celery, diced 2 tbs Butter 1 can Cream of Mushroom Soup 1 can Mushroom Pieces (15 oz) 8 oz Processed Cheese Sauce 1 pkg … Continue reading
Ingredients: 1¼ lb Green Beans ¼ lb Bacon 4 Eggs Salt Pepper 3 tbs Onion, finely diced Milk 1 cup Shredded Cheese Directions: Clean and … Continue reading
Ingredients: 1½ lbs Cabbage, shredded 5 oz Bacon, finely diced 1 cup Onions, diced 1 cup Heavy Cream 1 cup Half and Half ¼ cup Water Salt White Pepper Directions: In … Continue reading
Ingredients: 1¼ lb Asparagus ¾ lb Mushrooms 2 cloves Garlic ½ tsp Lemon Zest, graded ⅛ tsp Salt 3 tbs Oil for frying Directions: Trim and cut asparagus into bite size pieces. Slice mushroom ¼ … Continue reading
Ingredients: 2 lbs Potatoes 2 Eggs 4 tbs Flour 1 tsp Salt Vegetable Oil for frying Directions: Wash and peel the raw potatoes and finely grate them. Mix in the eggs, flour and add salt. Heat 2 … Continue reading