Chicken in Caper Sauce

Ingredients:        1 lb    Chicken Breast, boneless, skinless or Chicken Tenders    ½ cup    Flour     1 cup    White Rhine Wine, not too dry    ¾ cup    Chicken Broth   1 clove    Garlic, … Continue reading

Chicken Italian Style

Ingredients:         2 lbs    Boneless Chicken Breasts and Thighs    1 large    Onion sliced thin      1 can    Sliced Stewed Tomatoes (15 oz)   1 clove    Garlic minced            1    Green Pepper … Continue reading