This is an excellent, top of the line stuffing which we used in our store for Pork Crown Roasts. We also recommend this stuffing for Pork Chops, Beef Wellington, Meat Stuffed Rouladen and even as Meatballs. Ingredients: ½ pound Ground … Continue reading
Rudy
Eating a couple of soft boiled eggs for breakfast I came to the conclusion that the eggshells are a lot thinner nowadays than they used to be and the old way to “behead” these eggs with a knife causes, quite … Continue reading
Ingredients: 250 g Flour 7 g Baking Powder 300 g Sugar 9 g Vanilla Sugar 150 g Candied Lemon and Orange Peel, finely chopped 200 g Almonds, … Continue reading
Ingredients: 1 lb Elbow Macaroni for White Sauce: 8 tbs Butter 8 tbs Flour 4 cups Half and Half 1 tsp Salt Black Pepper to taste 1½ lbs Co-Jack cheese finely cubed or shredded for … Continue reading
Ingredients: 1¾ lbs Beef Stew 1¾ lbs Onions 1 can Tomato Sauce, 15 oz 3 cups Beef Broth 13 g Karin’s Goulash Seasoning Add more Cayenne Pepper to achieve desired heat! Directions: Cut the lean beef … Continue reading
Ingredients: 1¾ lbs Pork Stew 1¾ lbs Onions 1 can Tomato Sauce, 15 oz 3 cups Beef Broth 13 g Karin’s Goulash Seasoning Add more Cayenne Pepper to achieve desired heat! Directions: Cut the lean … Continue reading
Ingredients: 2 tbs Butter 2 tbs Flour Directions: In a small frying pan melt the butter over medium heat. Add the flour stirring constantly until it turns light brown*/**. In a smaller bowl add some gravy to some … Continue reading
Ingredients: 150 g Hungarian Paprika 16 g Granulated Garlic 4 g Cayenne Pepper 2 g Marjoram 2 g Caraway 2 g Thyme 2 g Allspice 2 g Rosemary 2 g Bay … Continue reading
Ingredients: ¾ cup Mayonnaise ½ cup Half & Half ½ cup Pickled Beet Juice** ¼ cup Olive Oil 2 tbs Red Wine Vinegar 1 tsp Sugar 1 tsp Crushed Dried Oregano 1 tsp Dried Dill-weed … Continue reading
Many German Ginger Bread recipes call for Lebkuchengewürz, which can be bought premixed in stores all over Germany.This spice blend is a lot harder to find in the USA, so here is a recipe to blend it yourself. Ingredients: … Continue reading