In Germany we call them Omeletten in the USA it would be a type of Pancake, while the French call them Crêpes. Ingredients: Batter: 2 cups Milk 200 g Flour 2 Eggs ¼ tsp … Continue reading
Tag Archives: crepes
Ingredients: 2 cups Milk 200 g Flour 2 Eggs ¼ tsp Salt Oil for Frying Directions: Whisk all the batter ingredients together to form a smooth batter. In a 9 inch non-stick frying pan heat … Continue reading