Ingredients: 1½ lbs Ground Beef 2 Cooking Onions 3 cloves Garlic 2 Peppers, Red and Yellow 2 stalks Celery 1 Zucchini 1 Carrot 3 tbs Olive … Continue reading
Rudy
Ingredients: 1 Banana 1 Apple 2 slices Pineapple 5 tsp Lemon Juice 150 g Quark** 10 tbs Heavy Cream 5 tbs Peanut Oil 1 tbs Sugar or Honey … Continue reading
Ingredients: 2 lbs Apples 2 cups Water 100 g Sugar Directions: Wash, peel, core and grate the apples. Place all the ingredients into a medium pot. Bring to a boil, turn down to a simmer and cook until the … Continue reading
Ingredients: 1 9 inch Refrigerated Pie Crust ½ lb Mushrooms ¼ cup Onions, diced 2 tbs Butter 1 pkg Frozen Chopped Spinach (10 oz) ¼ cup Sour Cream ¼ tsp Salt ⅛ tsp Black Pepper … Continue reading
Ingredients: 2 cups Milk 200 g Flour 2 Eggs ¼ tsp Salt Oil for Frying Directions: Whisk all the batter ingredients together to form a smooth batter. In a 9 inch non-stick frying pan heat … Continue reading
Ingredients: Batter: 2 cups Milk 200 g Flour 2 Eggs ¼ tsp Salt Oil for Frying Filling: 1 lb Mushrooms 1 small Onion ¼ tsp Salt ¼ tsp Nutmeg, … Continue reading
Ingredients: 2 Eggs ½ cup Breadcrumbs, unseasoned 2 tbs Milk Salt and Pepper to taste some Lemon Juice Directions: Beat the eggs and milk together, season to taste … Continue reading
Ingredients: 10 lbs Pork Shoulder Butts, boneless 4 lbs Potatoes 85 g Salt 14 g White Pepper 43 g Minced Onions, dried 4 cups Ice Cold Water Directions: Cook, peel and … Continue reading
Ingredients: 2 lbs Smoked Ham in one piece Ham Bone if available 1 lb Split Peas 2 cups Diced Potatoes ½ cup Carrots 1¼ cup … Continue reading
Ingredients: 1 can Sauerkraut (27 oz) ½ lb Smoked Ham, diced ½ lb Onions, diced 1 can Sliced Stewed Tomatoes (27 oz) 1¾ lbs Ground Beef 2 quarts Vegetable Broth 8 tbs … Continue reading