What d’ Heck is a Raclette? It is a Swiss Alpine Cow’s Cheese and it is also the name of a romantic/intimate dinner among friends. For more information see the Wikipedia page. There is a 5 minute video about an … Continue reading
Category Archives: Food
Original recipe comes from Susanna L. Ingredients: 4 Eggs 411g Sugar 144g Almonds sliced 620g Flour 110g Raisins 240g Candied Mixed Fruits Zest from 1 small Orange … Continue reading
Served at a Church dinner with many compliments from the guests! Original recipe courtesy of Heidi J. Ingredients: 1 large head Red Cabbage (slice and dice) 2-3 Tbs Butter 1 Tbs Olive Oil … Continue reading
Ingredients: For Schnitzel 8 slices Pork Cutlets 2 Eggs 4 tbs Milk Salt and Pepper to taste Flour Bread Crumbs Oil for Frying For Sauce: 2 cups … Continue reading
Ingredients: For Schnitzel 8 slices Pork Cutlets 2 Eggs 4 tbs Milk Salt and Pepper to taste Flour Bread Crumbs Oil for Frying For Sauce: 2 cups … Continue reading
Ingredients: For Schnitzel 8 slices Pork Cutlets 2 Eggs 4 tbs Milk Salt and Pepper to taste Flour Bread Crumbs Oil for Frying For Sauce: 8 oz … Continue reading
Ingredients: 45 – 50 servings 10 tbs Butter 20 tbs Flour 15 cups Half & Half 10 cans Asparagus 2 lbs Asparagus, fresh 15 cups Water … Continue reading
Ingredients: For Schnitzel 8 slices Pork Cutlets 2 Eggs 4 tbs Milk Salt and Pepper to taste Flour Bread Crumbs Oil for Frying For Sauce: 1 each Red, … Continue reading
Ingredients: 1 cup Onion Diced ½ cup Carrots, finely diced ½ cup Celery, finely diced 2 Garlic Cloves, Diced 4 tbs Butter 4 … Continue reading
Ingredients: 2 Cream Cheese, 8oz 2 Green Onion, bunches cleaned and finely sliced 2 pkgs Corned Beef 2oz finely chopped** 2 tsp Soy Sauce Cornmeal Directions: Let cream cheese soften … Continue reading